Calzone, Stromboli, and Sub Sandwich Menu
VEGGIE
Sautéed mushrooms and green peppers topped with fresh lettuce, tomato, onion and provolone cheese.
$5.95 / 10.95
ITALIANO
A combination of Cappicola, Pepperoni, Ham, Genoa Salami, and Provolone cheese. (Deluxe version pictured.)
$7.95 / 10.95
MEATBALL PARMESAN
Meatballs stuffed into a fresh roll and topped with our house made marinara, mozzarella and Provolone cheese.
$6.95 / 9.95
CLASSIC PHILLY
Steak with sautéed green peppers and onions on a fresh sub roll, topped with Provolone and finished in the oven.
$7.95 / 10.95
Add Ons
DELUXE – Lettuce, red onion and tomato – 1.00
DRAGON STYLE – Sautéed jalapeño and banana peppers – 1.50
LOCKED AND LOADED – Get both styles – 2.50
CALZONE
Add extra sauce – 0.50
Calzone – Ricotta and mozzarella stuffed into half-moon shaped dough and one regular topping of your choice. Topped with cheese and baked until golden. Served with a side of house marinara. (Additional toppings are extra) – $9.95
Steak and Cheese – Philly style steak with peppers and onions. – $12.95
Italiano – Diced ham, salami, and pepperoni. – $12.95
Veggie – Mushrooms, peppers, onions and spinach. – $11.95
STROMBOLI
Add extra sauce – 0.50
Stromboli – Thin stretched dough with your choice of two regular toppings, sauce and cheese rolled up and baked until golden brown. (Additional toppings are extra) – $9.95
Steak and Cheese – Philly style steak with peppers and onions. – $12.95
Italiano – Diced ham, salami, and pepperoni. – $12.95
Veggie – Mushrooms, peppers, onions and spinach. – $11.95
Jenny Lynd's Pizza
312 N. Main Street
Madison, VA 22727
Phone: (540) 948-4001
Email: jennylyndspizza@gmail.com
Hours:
Monday – Thursday: 11am – 7pm
Friday and Saturday: 11am – 8pm
Sunday: Closed
